Mini Caramel Crepes (Caramel Folhi)

This is one of the sweet snacks Maldivians love. It’s popular for teatime and for Ramadan too. They are quick and easy to make.  These mini crepes are soft, delicate and delicious. Enjoy! Ingredients 1/3 cup condensed milk 1/3 cup water 2 large eggs (about 60g each) 1/2 teaspoon vanilla extract Method Place the condensed…

Creamy Coconutty Rice Pudding and Crepes (Kiru and Folhi)

Happy Ramadan! This creamy coconutty rice pudding is a Ramadan favourite I remember my mom making a big pot of this pudding and serving it with crepes for the first day of Ramadan. I love to dip my crepes in the pudding. So the tradition still continues, and in memory of my beloved mom, I…